I made this yesterday. It was quite yummy considering how simple it is.
1 sheet puff pastry
3 apples
2 tblsp sugar (about)
Handful sultanas
Peel core and slice apples. (about 1cm thick)
Lay slices apples on the puff pastry, overlapping the apples a little. Leave a 2cm – 4cm gap around the edge of the sheet of pastry to allow it to rise. Sprinkle the sultanas on top of the apples. Sprinkle sugar on top. Put in oven at 200 for about 30 – 40 mins. Serve hot with custard.