thread: Easy but Yummy

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  1. #1
    Registered User

    Jul 2007
    Melbourne
    3,660

    I make cinnamon and apple toasted sangas

  2. #2
    Registered User

    Apr 2008
    4,427

    Yum! I remember making those as a child with my mum but we rolled them to make a pinwheel then put in the oven. SOOOOO YUMMMY!

  3. #3
    Registered User

    Aug 2006
    On the other side of this screen!!!
    11,129

    Hehe I went out and bought puff pastry after reading this thread - thanks Alan!!

    In the past I've done a variation by cutting the sheet of pastry into squares, putting the apple/fruit in the middle and folding into triangles, kinda like an apple turnover (without the cream). Can't resist adding cloves, cinnamon, mixedspice, allspice - whatever I fancy. YUM!

  4. #4

    Jan 2008
    3,107

    its in the oven! and smelling devineee!