thread: Heinz Very Special Creamy Chicken & Mushroom soup....what else can I do with it???

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  1. #1
    Registered User

    Feb 2008
    Near the Snowies!
    2,975

    You know I probably wouldn't worry about adding more water in the slow cooker. the soup should add enough liquid I would think. the chunky soup idea is great too, DF screws his nose up at 'runny' soup too

  2. #2
    Registered User

    Apr 2007
    SE QLD
    2,321

    sometimes when I have no idea what to cook, I chuck stuff into the slow cooker and instead of using stock, I use whatever soup is in my pantry... chicken with vegies and this tin of soup sound fantastic!

  3. #3

    Nov 2007
    Earth
    4,434

    My favourite recipe from the 4 ingredients cookbook - 4 chicken breasts, 4 slices Jarlsberg, 1 can of chicken'n'mushroom soup. Stick the breasts in the casserole dish, lay one slice of Jarlsberg over each breast (chicken, not yours ) and then pour the whole can of soup over the top, and stick in the oven for around an hour?? Until its cooked anyways. Scrumdidlyumptiousness!