How do you make nachos?

[Lulu]

omg, I can't believe you were served that at a Mexican restaurant! A pub bistro maybe...

Oh Jitterbug, those recipes are winners!

[Frangipani]

I always do a Chilli Con Carne with my nachos. Once the meat is cooked I place it on layer of corn chips (usually Dorito's) and sprinkle with cheese, then put in the over til the cheese melts. Then serve with mashed avocado (with some lemon juice) and sour cream...guess we'll be having nachos again this week...yum!

[suse]

LOL Lulu, now I think about it, the worst nachos I've ever had were from a Mexican restaurant - supposedly one of the better Mexican restaurants in Melbourne and supposedly their speciality. They were soggy to the point of being inedible.

[Janie]

Melbourne CANNOT do Mexican! Well, I've never found anywhere anyhow

[Oorki Galoorki]

we use a mince sauce similar to spag bog but with chilli and beans

we bake plain doritos with cheese(on 2 trays)
we then layer
baked chips, meat sauce, sour cream, more baked chips, meat sauce, guacomole and sour cream... sometimes DH puts some jalepenos on for him self