thread: Lots and Lots of mushrooms- help with ideas

Hybrid View

Previous Post Previous Post   Next Post Next Post
  1. #1
    Registered User

    Jul 2009
    Ormeau
    1,028

    YUm girls some really yummy recipes there, think I will definitely do the chicken leek and mushy soup and the mousaka too!

  2. #2
    BellyBelly Life Subscriber

    Feb 2006
    South Eastern Suburbs, Vic
    6,054

    Yum! My favourite way to have mushrooms is simple - slice them, fry in butter with minced/finely chopped garlic and a bit of lemon juice (if you have some handy) and then eat them on toast.

    YUUUUUUUUM.

  3. #3
    BellyBelly Member

    Jan 2008
    In beautiful chaos!
    2,335

    I stuff them with cheese. Me personally use blue vien. But in Dp I use chedder or tasty as he doesn't like blue Then pop them on the bbq or grill............yum!
    I use mushrooms in most things. Eg:lasangna, pasta sources, soups etc Just pop them in with those sorts of things and they'll be gone before you know it!
    Also I love to make mashroom butter source

  4. #4

    Jan 2008
    3,107

    Make a nice mushy sauce

    slice them and put in a sauce pan

    with some butter, salt/pepper and a beef stock cube, simmer then add some corn flour simmer until it thickens mmmmmmmm

    lovely on chicken or beef