thread: Masterchef - the apocalypse episode

  1. #1

    Mar 2004
    Sparta
    12,662

    Masterchef - the apocalypse episode

    It's the first series of Masterchef since the apocalypse. The stakes are high, your prize is 50 litres of diesel, a fertile heifer, 2 boxes of .22 ammunition, a scythe and some seeds.
    Your ingredients were cached by the BB brains trust in the days before the final confrontation.
    You need to cook at least 3 courses.
    What will you cook to win? There is no need to include a recipe - just name your dishes

    Your ingredients are listed below.

    Big containers of water.
    Large crocks of sauerkraut.
    Beef jerky.
    Nuts.
    Chocolate...
    Tins of tomatoes, corn, 4 bean mix
    corn chips
    Dehydrated fruit
    Oats
    Baked beans
    Dates
    Couscous
    Dehydrated peas
    Noodles
    Protein shake powder
    Cat food or Cat
    Chicken or eggs
    Rice
    Spices
    Condensed milk
    Long life milk
    Coffee.
    Wine
    A keg of cider
    Whisky
    30 bottles of tomato salsa
    mi goren noodles
    Tinned tuna and chicken
    Pasta
    Salt
    Possum jerky
    Tinned spagetti
    Goats cheese (past its use by date)
    Sough dough bread (mouldy)
    Tinned spaghetti.
    Kimchi

    ETA - rum
    Last edited by Phteven; February 18th, 2013 at 08:08 PM. : you can't eat a lamp but you can eat kimchi and PN wants rum

  2. #2
    Registered User

    Oct 2009
    Bonbeach, Melbourne
    7,177

    Masterchef - the apocalypse episode

    Oh wow. I'll be back after the kids are down. Some cool possibilities here.

  3. #3

    Mar 2004
    Sparta
    12,662

    Entree - possum jerky on a bed of tomato salsa and cous-cous
    Main - A fricassee of cat with beans in wine. Served with creamy pasta and goat's cheese.
    Dessert - spiced rice pudding with whiskey soaked dates.

    Why didn't anyone pack sugar? Huh?

  4. #4
    Registered User

    Jan 2009
    5,235

    Entree:
    Tuna and corn patties (corn chip crumb) with couscous and rehydrated peas
    Main:
    Curried chicken and rice soup
    Dessert:
    (Pick the mould off the sour dough)
    Chocolate bread and date custard pudding - soak dates in whisky.

    WHO didn't pack the flour people!

    ETA Zazou posted while I was posting - so I didn't steal the date soaked in whisky from her honest!

    Do we get to vote?

  5. #5
    Registered User

    Oct 2010
    Gold Coast
    2,638

    Masterchef - the apocalypse episode

    Haha this is awesome cant wait to see what else is thought up

  6. #6

    Mar 2004
    Sparta
    12,662

    Lol whoever bought the whisky is going to be popular.

  7. #7
    Moderator

    Oct 2004
    In my Zombie proof fortress.
    6,449

    Soak in cider, much better

  8. #8
    Registered User

    Nov 2008
    in the ning nang nong
    12,163

    1. Aperitif of whiskey with optional side of cat nachos (tomato salsa, beans, corn, cat, spices)

    2. Mains of mi goreng noodles in chicken broth, with a dried fruit and possum jerky chutney, with side of kimchi

    3. Dessert of chocolate with prailine crumble (slow boiled dates in cider, then smashed up with nuts and crystalised) with wine. Lots of wine.




    Why is the rum gone?

  9. #9

    Mar 2004
    Sparta
    12,662

    Did we have rum?

    I probably drank it.

  10. #10
    Registered User

    Nov 2008
    in the ning nang nong
    12,163

    That's not good enough.

    why is the rum gone remix


    One of my body combat tracks is to this

  11. #11

    Mar 2004
    Sparta
    12,662

    Is it a sword track? I think we did it last week.

  12. #12
    Registered User

    Nov 2008
    in the ning nang nong
    12,163

    Yus. Snap, punch, clip, punch, grab your sword, back and stab. Snap, punch, clip, punch, grab your sword, back and stab. Then knees. Lots of knees.

    So. Many. Knees.

    Though the "Drummer Boy" Alesha track has been in my head for over a week, and as we did it again last night, I suspect I will give up and get it on iTunes.

  13. #13
    Registered User

    Mar 2008
    North Northcote
    8,065

    The Probiotic Night

    Entree: steamed peas on a bed of kimchi

    Main: Tinned chicken and nuts stirfry on a bed of cous cous with a side of goat cheese infused sauerkraut and for the penecillan kick a bit of extra soury-dough bread.

    Dessert: sticky date rum rice with a condensed milk chocolate jus

    Drinks on offer: water with a nip of rum. rum not optional...there to burn the bad breath away.