thread: Meat/fruit recipes please

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  1. #1
    Registered User

    Jul 2008
    Brisbane
    592

    My BIL adds pineapple to his lasagne and says it is amazing! Not quite my cup of tea, but it may be an option for your DD Also, I have blogged a South African mild fruity curried-mince recipe that you may want to try. You can check it out on my blog. Good luck with the meat and fruit strategy

  2. #2
    BellyBelly Member

    Oct 2007
    Gold Coast
    860

    Thanks guys, that gives me somewhere to start.

    I tried a pork and apple stew (with heaps of other veg hidden in) tonight and she was happy to eat that too, so I can't wait to try some of your ideas as well!

    Cheers!

  3. #3
    Registered User

    Feb 2006
    Newcastle, NSW
    4,219

    Oh I remembered something my DH loves. He likes pineapple in potato bakes... perhaps you could try that too?

  4. #4
    Registered User

    Aug 2007
    Sydney
    1,691

    I love cooking lamb with prunes. I put a butterfly leg of lamb in a big baking dish, chuck in a few smashed cloves of garlic, a few sprigs of rosemary, a whole heap of prunes, salt, pepper and then about a cup (or two) of red wine. You could replace the red wine with stock or just water if you want. Then cook for about an hour or so. Yummo!

  5. #5
    BellyBelly Member

    Oct 2007
    Gold Coast
    860

    That sounds right up our alley - well, for DH and me anyway! I'm going to pass that one on to the chef for sure...