Oat Slice that didn't work out

[Boo Boo]

So just made a basic oat slice - oats, flour, coconut, sugar, golden syrup, butter, baking soda.....

Didn't work out, way too crumbly,

any idea what I can turn it into or use it for?

thank you!

[LimeSlice]

Blitz it and use it as crumble topping - on parfait, ice cream, custard, some tinned fruit...?

[LimeSlice]

Ooh it would work well in a smoothie too.

[nothing2lose]

All of what LS said....

Plus, with yogurt for breakie (like granola).

Or crumbled on top of uncooked muffin batter (and then baked) so you have crumble topped muffins.

[Rouge]

Crumbly is yum. Stick it in a jar and you've got granola. Jealous!

[Boo Boo]

Thanks ladies! BB has saved the day again!

[Netix]

I think its all been covered, just wanted to say next time, put an egg (or two) in. The egg is the binding ingredient. But in the meantime, enjoy your granola!

[Rivlas]

Do you want a recipe for an oat slice. I have one which can be a slice or anzac biscuits

[LimeSlice]

Do you want a recipe for an oat slice. I have one which can be a slice or anzac biscuits

Yes, please!!

[Rivlas]

I think I got this from the Herald Sun. I have had it for about 20 years so cannot remember where it came from. I use a smallish slice tray

Munchies
1 cup plain flour 1 teaspoon bi carb soda
1 cup sugar 1 cup coconut
1 cup rolled oats 125g butter melted
1 tablespoon golden syrup 4 tablespoons hot water

Method:
Sift flour, bi-carb. Add sugar (I used castor), coconut & rolled oats. Combine melted butter, hot water & golden syrup. I melt butter & syrup together.
Add to dry ingredients mix well.

Roll mixture into small balls & place on a lightly greased tray. Bake in moderate oven for about 10 minutes or until golden brown.

FOOD FLASH Reduce water by half, press into a slice tray and bake approx 20 minutes. Cut into squares while warm.