yum I love porrige. I had some this morning actually
I like rolled oats, not instant. And you add lots of cold liquid ie, 1 part oats, 1 water, 1 1/2 milk. Then bring to boil then add in chopped dates and some sultanas and a nob of butter, and reduce to low. Today I added in a grated apple and a cinamon stick.
Then it takes a while to cook, but i stir it while im making lunches (its no wonder I don't get out of the house till 9:30 really)
when its ready I put a bit of vanilla in the bowl, then porrige, then a little bit of honey, sometimes chopped banana and milk. Sometimes some lsa sprinkled on top.
mmmmmm yum!
Only thing is, I think it must speed up your metabolism or something. Im allways starving by 10am when I eat porrige for breaky.