Storing Pie

[Heaven]

So I just made an apple Pie. Well it's Apple Cranberry and Hazlenut actually. Haven't cooked it yet, I will do that tonight so we can have some warm for dessert.
Anyways, there's only 2 of us so obviously we're not going to eat it all. How do I store it? If I put it in the fridge will the crust go all soggy??

[Rach75]

store it in a air tight container the crust will go a little soggy but if you eat it in a day or 2 it wont matter

[sneakysparkle]

Hmmm, if you put it in tupperware in the fridge it should be ok, but if you just use gladwrap then I think it will go soggy...
Good luck! And happy eating, I feel like pie now! Lol

[Heaven]

Righto so the consensus is in an air tight container in the fridge.
Oooh...but it's in a pie dish?

[Rach75]

do you have a largish cake container

[Heaven]

I have one, in the dishwasher atm, hopefully it's big enough and I can just plonk the whole thing in there.

[Rach75]

thats what I would do or jus cover pie with double layer cling wrap in pie dish

sound yummy!!!!