Oooh! Wish I had some garlic bread!!! All I have is sliced white bread for sandwiches. No matter, I have made garlic bread with that before (melted butter and garlic, spread on bread, put under grill....)

I am the only one that eats salad here! Unless its seafood salad, or the occasional potato salad... I would love some fresh crusty bread too!!!!

There is no such thing as potato overload in this house... I love potato wedges too... YUM!

Cous cous... theres an idea.... With any flavourings? Or just made plain?