What do you eat...

[C~Q]

Thanks guys, I might stalk this thread this evening when I get home lol!

Some of these sound really yummy!

[Rouge]

Eggs, Smoked Salmon and Cucumber sangers, Tuna & Mayo on crackers, Lettuce with poached eggs.

[Mak]

Avocado on toast with black pepper
Porridge
Peanut butter sanga/toast
Fruit and yoghurt sprinkled with cinnamon
Pita bread pizza
Boiled egg and toast soldiers

[ss_storm]

Can't go past tomato soup with vegemite on toast. I thought having vegemite toast with tomato soup was the 'norm' until we had it for dinner one night and DF looked at me like I was crazy when I came out with the toast as well as the soup! lol

[AliB]

I usually do something interesting on toast...

* Toasted grain bread with spicy eggplant relish, tasty cheese and a fried egg.

* Toasted grain bread with peanut butter, sliced banana and a drizzle of honey

* Heat baked beans and melt through some really tasty cheddar and tabasco sauce, fried bacon too if you have it... eat out of the saucepan with toast fingers stuck in if in a rush!

* Or how about french toast with maple syrup and some kind of fruit if available, eg sliced nana or berries.

Oh. my. I need to eat something NOW!

[didispunk]

My mum was a full time teacher and mum to 3 of us and this happened a few times a week, and
She would call it a COLD PLATE,

We had a slice of cucumber, tomato, a boiled egg, a slice of cheese, a piece of bread, or kinda anything in the fridge, even pickles etc.

We thought at the time it was great and now do this with our kiddies.

[~me~]

I do a cold plate for the kids too!

Jaffles...with anything you have. My favourite's are baked beans and cheese, tinned spag and cheese and leftover bolognaise sauce and cheese.

[Amity]

Omelettes are great.
Otherwise a very quick stirfry with noodles (frozen vege, frozen chicken sliced very thin, teriyaki sauce, noodles) in the wok about 5 mins great...
Icecream if you're really desperate lol