For all those that like changs, you can make it with different salad items I like to have in my asian salad:

Coriander leaves
Baby Spinach
Chinese Cabbage
Snow Peas
Spring Onions
Carrot
Bean Shoots

I have the tupperware Julienne peeler, so I do the carrots that way. And finely slice the cabbage. When I have Snow peas I finely slice them (they've been sparse lately)

And you can also use smoked turkey breasts sliced instead of rotisserie chicken.