I went to an Italian Deli yesterday & picked up some pizza flour (don't know what makes it different but its in Italian and its designed for it). I made the bases and adults had roast pumpkin, pine nuts, goats cheese and black olive pizza with rosemary and oregano and kidlets had ham & salami.
For the base sauce, I put 2 tbsp tomato paste, 1/2 sweet potato mashed and 5 sun dried tomatoes with a splash of olive oil and bar mixed it all up to spread on.... this was to get some extra veges in the kids, but it was yummo anyway.
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