... 89101112 ...

thread: Whats for Dinner #3

  1. #163
    Administrator
    Add Rouge on Facebook

    Jun 2003
    Ubiquity
    9,922

    Homemade Mediterranean marinaded chicken shasliks with zucchini, grape tomato, onion and capsicum. Served in warm flour tortillas with tzatziki.

  2. #164
    BellyBelly Member

    Apr 2009
    Fulham Gardens SA
    214

    Wow yummy Rouge

    Tonight I am being naughty and we are having Hungry Jacks

  3. #165
    Administrator
    Add Rouge on Facebook

    Jun 2003
    Ubiquity
    9,922

    Tonight is Honey Soy Chicken Drumsticks and Fried Rice. Simple for a Sunday Supper.

  4. #166
    Registered User

    Apr 2009
    Melbourne
    654

    Tonight is Malaysian pork stir fry

  5. #167

    Feb 2008
    With my awesome cherubs
    2,975

    crumbed chicken strips with vege bake and wedges

  6. #168
    Registered User

    Jul 2005
    Rural NSW
    6,975

    Brunch today: A slice of toasted pane de casa with Lurpak butter and creamed Philadelphia cheese, sprinkle of capers, a poached free range egg, topped with Tasmanian Smoked Salmon and freshly cracked pepper. Totally delish!!! A side serving of grilled tomato with parsley and Balsamic vinegar, a fan of avocado slices and some sauted field mushrooms would have made it perfect.

  7. #169

    Feb 2008
    With my awesome cherubs
    2,975

    Roast duck with roasted carrots, pumpkin, potatoes, red onion and corn cobs with silverbeet

  8. #170
    Registered User

    Sep 2007
    Cairns
    1,787

    Homemade pizza with sourcream & tomato base, chargrilled marinated capsicum and eggplant, ham, salami, mushrooms, red onion, fennel marinated black olives, and locally made buffalo mozzarella. And if I can get off my bum and get to the shops, we'll have it with rocket salad too.

  9. #171
    Registered User

    Jul 2005
    Rural NSW
    6,975

    Ha! Leftovers! Left over chicken from last night's meal: Dinner: Home-made Chicken soup, 1 whole organic, free range chicken, diced carrot, sliced leek, butter (for browning), seasoning and garlic. Brought to boil in my new large Le Chasseur pot on it's maiden voyage! Served with home made garlic bread.

    ...turned into a chicken and vegie casserole using new potatoes dug up from our vegie patch this morning, mushrooms and capsicum. Great cold weather food on a day like today!

  10. #172
    Administrator
    Add Rouge on Facebook

    Jun 2003
    Ubiquity
    9,922

    Homemade Napoli Sauce with Seafood and Pasta and Homemade garlic bread!

    Bath that sounds scrummy!

  11. #173
    BellyBelly Life Subscriber

    Feb 2006
    South Eastern Suburbs, Vic
    6,054

    Egg and bacon pie. Fancy, I know.

  12. #174
    Registered User

    Apr 2009
    Melbourne
    654

    Takeaway pizza tonight very cheeky

  13. #175
    BellyBelly Member

    Apr 2009
    Fulham Gardens SA
    214

    Homemade pizza using tortilla's as bases

  14. #176

    Feb 2008
    With my awesome cherubs
    2,975

    Fettucine with a white wine sauce with spring onions, bacon, chicken, mushrooms, roasted capsicum and baby spinach leaves - hopefully i can pull it off!

  15. #177
    Registered User

    Apr 2009
    Melbourne
    654

    French roast chickens and root veg with a sticky date pudding for dessert

  16. #178

    Feb 2008
    With my awesome cherubs
    2,975

    sausage casserole for us

  17. #179
    BellyBelly Life Subscriber

    Feb 2006
    melbourne
    11,462

    fish and chips!

  18. #180
    BellyBelly Member

    Apr 2009
    Fulham Gardens SA
    214

    Steak, mash potato and steamed veg

... 89101112 ...