thread: Your recipes for when supplies are running low!!!!!!!!

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  1. #1
    Registered User
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    Sep 2006
    Dandy Ranges ;)
    7,526

    Ooooh Rouge, that sounds lovely!

    Tin of tuna (flavoured) mixed through cooked pasta with a little oil if required.

    Cook pasta and in a frypan fry some chopped onion, garlic, add in tin of tomatoes, heat through & add frozen veg, heat through.

    2 min noodles, add in frozen veg while cooking. add flavour sachet, drain off. toss through a little butter and grated cheese.

    make a pikelet batter, add in leftover corned beef / any veg etc and cook (mum & dad call these racehorses)

    chickpea curry - cook wedges of onion in oil until soft. add in curry powder and fry off. add tin of tomatoes & drained chickpeas. serve with rice.

    potato curry - brown wedges of onion / cubes of potato in little oil. add in curry powder and fry off. add tin of tomatoes and stock. simmer until potato tender. serve with rice or bread.

  2. #2
    Registered User

    Oct 2006
    Sydney NSW
    4,837

    Tonight I made fettucine with some fried bacon, garlic, mushrooms and cream. Its very filling and cheap to make too.
    I also make a salmon quiche type thing with a tin of salmon, finely chopped onion or shallots, eggs, milk and salt then put it into a pie dish and cook in the oven.

  3. #3
    Registered User

    Sep 2008
    sydney
    254

    Pasta (any type) with canned tuna (in oil), lemon, garlic, rocket, chilli and maybe some fresh/sundried tomato. YUM YUM YUM (also works with basil if there is no rocket. Great if you grow all ingredients in your garden - which I don't.....but I will soon!!

  4. #4
    Registered User

    Jan 2010
    Shoe Heaven
    4,839

    just subscribing to this

    Thank you for the ideas. I always seem to run low in the last few days before the monthly grocery shop.