thread: Is it too early to start cooking?

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  1. #1
    Registered User

    Mar 2009
    373

    I personally would wait...if you're giving them on Christmas Day and they only last a week then the people only have a day to eat them when still good iykwim?

    Everything you're making sounds amazing!

  2. #2
    Registered User

    Sep 2008
    South West Sydney, NSW
    2,454

    Thank you for your posts ladies

    I have decided to make the doughs for the cookies tonight and freeze them... at least that way all I have to do through the week is cook the cookies and then make the fudges... which I should be able to do whilst DD is sleeping

  3. #3
    Registered User

    Mar 2006
    4,542

    Gee they sound delicious!! Hope everything comes out beautifully.

  4. #4
    Registered User
    Add JCE0810 on Facebook

    Oct 2007
    North Lakes, QLD
    2,919

    I have no idea T but my mouth is watering reading through your list..............i hope i'm getting some of what your making

  5. #5
    Registered User

    Sep 2008
    South West Sydney, NSW
    2,454

    LOL Bonham - depends if you are on Santa's naughty or nice list

    Thanks ladies - 4 cookie doughs are prepared and in the fridge to go into the freezer tomorrow... now to sort out the white marshmallows from the pink marshmallows - not sure if anyone realised but it seems shops have stopped selling bags of just white marshmallows - they are all mixed now

  6. #6
    Registered User

    Mar 2009
    373

    Good thinking TK!

    Oh well re the marshmellows...you'll just have to make loads of hot chocolate to use upthe pink ones! :P

  7. #7
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    Oct 2007
    North Lakes, QLD
    2,919

    TK: I'm always on the good list

    I'm making white christmas, fudge & shortbread and might make rocky road as well if i can get to the shops to get what i need for it.