Ok so the cookie dough logs are in the fridge - not yet in the freezer... I am going to be cooking some of them tomorrow night (they last for 2 weeks after they are cooked - and I need to decorate them etc) so - should I put the other ones into the freezer and can the one I will be cooking tomorrow stay in the fridge or should they all go into the freezer?
I don't want the dough to waste but am not sure if it is ok to stay in the fridge. They are currently hard as if they are frozen...
Also - if they are frozen (or just appear to be frozen) do I have to defrost them before I roll them out?
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