Oh yum! I love using our slow cooker. We use it all the time! I was going to say the same thing, cook up your pasta at the end otherwise you'd have very soggy pasta!
Registered User
Oh yum! I love using our slow cooker. We use it all the time! I was going to say the same thing, cook up your pasta at the end otherwise you'd have very soggy pasta!
Hey guys. I need some opinions. What type of pasta would ya'll recommend to use in soups? I love pasta in my soup, but I don't like it when they get all mushy and soggy. Any suggestions on what type would hold up really well?
Reply With Quote
Bookmarks