LOL @ custard Slowly and surely if you use the packet mix it works well... fosters I think... I just nuke it for a min or 2 and whisk and repeat till thick enough...

Meringues? with fruche and fresh fruit?

Baked fruit, pastries with fruit, I make a really nice apricot frangipani gratin that paris and seth love and its quick and easy can serve with ice cream, or cream, or marscapone etc

*hugs*
Cailin