thread: Help with Fruit cakes recipes

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  1. #1
    Registered User

    Jul 2006
    In Doula~ville
    1,112

    YOU BLOODY BEAUTY NITA!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! I COULD KISS YOU !!!!!!

    Will let you know how it turns out by end of this week!!!!!

  2. #2
    Registered User

    Jan 2007
    Hobart, Tasmania
    153

    Soul, please let me know how it goes!!! It is SOOO yummy!! Everyone looks forward to me making it. I normally give some away as Chrissy pressies as well!! I normally use a square tin when I make it, but round would be fine too. It is quite a deep cake, so a deep tin is best!! Have also made it with normal brown sugar when I didn't have any dark brown and it was still as good, just looked a little bit lighter in colour when cooked!! ENJOY!!!!

    xxx Nita

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