Soul, please let me know how it goes!!! It is SOOO yummy!! Everyone looks forward to me making it. I normally give some away as Chrissy pressies as well!! I normally use a square tin when I make it, but round would be fine too. It is quite a deep cake, so a deep tin is best!! Have also made it with normal brown sugar when I didn't have any dark brown and it was still as good, just looked a little bit lighter in colour when cooked!! ENJOY!!!!

xxx Nita