try a steamed golden syrup pudding, just google it, carrot cake with icing heated up would also be yum as its quiet moist! i loooovvvvvvvvvveeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeee carrot cake
heres one for golden syrup dumplings!
Ingredients (serves 4)
150g (1 cup) self-raising flour
60g unsalted butter, cubed
1 egg
1-2 tbs milk, to beat
Thick cream, to serve
Syrup
30g butter
220g (1 cup) caster sugar
4 tbs golden syrup
1 small lemon, juiced
Method
Sift flour into a bowl, then rub in butter until mixture resembles fine breadcrumbs. Beat egg with a little milk and pour into flour mixture. Combine to form a dough, then divide into small balls.
To make the syrup, combine the ingredients together with 1 cup of water in a pan and bring to the boil over medium heat. Carefully add dough balls to syrup and boil for 20 minutes. Serve with syrup and cream.
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