Clicky ice cream scoop Its my best friend, I have them in numerous sizes. I use a normal sized one for cupcakes but only fill it by half, then click it out and it makes perfect cupcakes. If I'm making muffin size cupcakes then a whole scoop will do. Perfect for large cookies, pancakes you name it! I use a smaller one (melon ball size aka truffle scoop) for mini muffins, regular sized cookies and fritters.
Yeah I only do half - 2/3rds with patty cases. Also it could be that your oven is on a tilt. Do you find other things tip to one side or just the cupcakes?
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