I actually did it on Monday, and forgot to come in here and congratulate myself! LOL!

I did it completely from scratch - and it worked out perfectly Lovely crisp shell and still plenty of goo inside! My recipe actually made a custard with the egg yolks, and having custard in the pav made a nice change! I needed more fruit, but it was a hit with the ppl that ate it.. so didn't really matter (can work on my decoration skills next time) But the pav base itself is what I was proud of hehe. I was going to buy a pre-made one, but there weren't any, so had to make it myself. Twas quite easy

So yay to me! LOL!