So I always had the idea that saccharine was a type of sugar, so I wasn't too thrilled about that being in bonjela in the first place. But since reading (just this moment) that it's actually an artificial sweetener . . . I don't think I can use bonjela on Aurelia anymore! Look at this;
Saccharin
Known carcinogen especially linked to bladder and reproductive cancers. Banned in USA in 1977 but reinstated with strict labelling provisions
How sweet it is ...
. . . whatsit?![]()




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