Freezing methods and freezer friendly foods etc

[~Kim~]

Potato's not so great, anything with a sauce is good.

I give most things a crack in the freezer, but we're not really meat and 3 vege people.

There's a site on FB called Frost Bite which is really good.

[Maruschke]

I agree - steer clear of spuds in the freezer. I also don't freeze cooked pasta or rice. I freeze everything BUT that, and then fresh cook/boil to add to the soon-to-be-defrosted meal as I am ready to eat it.