thread: From scratch lunchbox ideas

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  1. #1
    Registered User

    Jan 2006
    8,369

    Mini-quiches: I like pepper, spinach and cheese. Use bun trays to make quiches in, basically (pastry with savory topping).

    Carrot sticks/cucumber sticks and hummous.

    Fruit.

    Oven-roasted veggies (tomatoes, peppers, mushrooms, courgette) with rice and kidney beans.

    Rice with peas, sweetcorn, grilled chicken and herbs.

    Pasta with salad/home-made sauce.

  2. #2
    Registered User

    Sep 2008
    In a cloud of madness.
    4,053

    My girls tend to like smaller things.
    So
    - piklets (with vegemite or peanut butter or magic spread from the Fed Up book)
    - I have just made a batch of lemonade scones
    - Dip with cut up vege (sour cream with corn relish, or sour cream french onion soup or home made hommus)
    - Jaffles with various fillings
    - leftovers
    - Pasta with sauce - can throw through some left over meat if you have it from the night before.
    - Burritos with melted cheese and tomato
    - Lasagne - make up a big batch and freeze it.
    - Vegie muffines
    - Tuna patties