fried rice - just whatever i have in the fridge in the way of meat & vegies. usually some bacon, red pepper, peas, corn...that sort of thing. then some soy & sweet chilli sauces. we're not egg eaters but you could put egg through it as well. i often have some mini spring rolls in the freezer & will heat those up to go with it. you can cook the vegies/meat while the rice is cooking & then just mix. only takes 15mins.
welsh rarebit - just snazzy cheese on toast really!
baked potatoes with baked beans