What to do with too much Spinach??

[*EJ*]

Thanks so much girls you are so helpful

LOVE the recipe i'm about to walk down the shops so i think i might get a few cannaloni shells.

Cassius2 can i just calrify 'lightly blanch'? Do you mean boil for a few min? Sorry not too sure

This is great because i han't thought of making cannaloni with my spinach.. the two go together don't they!?! But also wanted to know the best way to cook it up to then be able to freeze it for later use.

Bathsheba, thank you also for that recipe it also sounds yummy, will give it a go also

Thanks so much