Here's a pizza dough recipe from Super Food Ideas:

2 cups plain flour
8g sachet dried yeast
1 tablespoon olive oil
3/4 cup warm water

Combine flour, yeast, and 1 teaspoon salt in a large bowl. Make a well in the centre. Pour in oil and water. Using a wooden spoon, mix to form a soft dough. Turn onto a lightly floured surface. Knead for 5 minutes or until elastic.
Divide dough into 4 and roll each portion into a 15cm (diameter) circle. Place on 2 lightly greased baking trays and cover with a clean tea towel. Set aside in a warm place for 20 minutes or until dough rises slightly.

I have made this dough a few times and it makes great pizza bases. I usually divide the dough into 2 portions and make 2 larger pizzas, rather than 4 smaller ones.

Bon