Something quick & easy I make are pizza pinwheels i think they are called. They great warm or cold. It's basically sheets of puff pastry topped with pizza sauce and your favourite toppings as plain or gourmet as you like spread out on top or several different types

Then roll up, slice into 1.5cm bits, brush with egg & bake until golden - they usually disappear pretty quick the taste website has some variations on them.


Nibble platters with cheeses / cold meats / dips / olives etc