I love spinach and fetta filo triangles. will give recipe if you want. They always go down a treat.

chicken and mushroom vol a vents.

satay chicken kebabs

home made gualcomole with corn chips.

Yummy cheeses and biccies. This includes a brie (Jindi is good) studded with garlic and topped with thyme. Put on a dish and fill half way up brie with red wine. Bake in moderate oven for 15mins and serve with turkish bread wedges. This is truely delish!

prawns with seafood sauce or my dads fish pieces.

homemade cheesy, garlic herb pizzas.