Oh ok sounds yummy though!!

My mum makes this one...I got her to email me the recipe today!! It is so yummy!!

Chicken, Spinach and Pine Nut Risotto

1 bunch of baby spinach (Mum says as much as you like!)
2 tbsp olive oil
2 tbsp butter
2 cups arborio rice
250g Pine nuts
2 cloves garlic, crushed
2 tbsp pesto
6 cups chicken stock
500g or more of shredded BBQ chook

On a high heat, brown pine nuts and then remove from pan.
Add oil, garlic and butter. Lightly saute baby spinach, then remove.
Add rice, stir until rice is all coated with oil.
Add stock, 1 laddle at a time, continuously stirring.
Repeat until all stock is used.
Add chicken, roasted pine nuts, pesto and spinach.
Leave stand with lid on for 10 minutes.
Then serve.......YUMMMMMMM!!!!!!!!!!!!!