i make pastries. get the frozen puff pastry and cut it into nine little squares. A basil leaf, cheese, half a cherry tomato & salt and pepper. i cook them the day beofre about 3/4 then at the party i pop them in their oven for about 10 mins. They are a big hit
These sounds DELISH!!! Do you just put the cheese and stuff in the middle of the square and let the pastry puff around it?

They sound like something I might make as a snack this afternoon to see how they go yummy lol


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