Crimes against food

**mrsr** · September 24th, 2007, 09:54 AM

OK...I love Promite and Vegemite on pikelets and Vegemite on raisin toast...AND real maple syrup (Cabin brand) drizzled over my bacon with pancakes.

BUT...the worst is over cooked pasta and gluggly sloppy rice. Oh, and watery bland meals...yuk. Overcooked veges - they're green for pete's sake, why cook them until they turn brown or white??? I just don't understand.

**AngelPunks** · September 24th, 2007, 10:49 AM

Hmm crime against food

tomato sauce on anything (except for meat pies) - we don't even have a bottle of the stuff in the house!!! I will only ever buy a small bottle when I know I'm going to be making home-made meat pies or sausage rolls (or if I cave to my craving of cherios - you can't have heated cherios without tom sauce)

I love pancakes with bacon (preferably smoked bacon from the butcher), eggs (runny) and then REAL maple syrup (not the sweet artificial stuff - but the quite strong smoky taste of the real stuff) - that was breakfast for us yesterday (all made with organic ingredients except for the syrup which was sent from Canada by a friend)

**Pandora** · September 24th, 2007, 04:52 PM

As much as I love tomato sauce, (sorry everyone!) DH takes it a bit far by commiting my ultimate croime against food:

Tomato sauce on corned silverside.

Others that make me go eeeeeew:

-- "Risotto" made with basmati or jasmine rice
-- fake cream in cream cakes (This would be number on if it were DH's list)
-- using round hundreds and thousands in fairy bread instead of flat sprinkles
-- "guacamole" that is little more than over salted, pureed avocado
-- Ryans Family Restaurant in Warrnambool

**Rouge** · September 24th, 2007, 06:03 PM

Isn't it funny how you think flats best... I HATE flat as hundreds and thousands... they *have* to be round...

OooooOOOoooO can I add smorgy's as food crime enemy #1

**Astrid** · September 24th, 2007, 06:11 PM

Isn't it funny how you think flats best... I HATE flat as hundreds and thousands... they *have* to be round...

Same here. Don't like the colour of the flat ones, they seem a bit drab.

**LisaBear** · September 24th, 2007, 06:41 PM

biggest crime i have eaten is my mother in laws roasts.. she cooks lamb for liek 3 hours at 180 then takes it out, cuts in into CHUNKS then puts it back in the overn to stay warm until youeat it - it becomes all stringy and leathery!!!

**{sarah}** · September 24th, 2007, 06:50 PM

Yep hundred & thousand balls are a must for fairy bread.

**blue_hebe** · September 24th, 2007, 08:27 PM

I've only ever had fairy bread with round hundred and thousands...I never realised I was committing a food crime

I have to admit to struggling a bit with finding something that bugs me enough to call it a food crime. There are plenty of combinations that I would never try myself

but then each to their own!

**MrsFabuloso** · September 24th, 2007, 08:57 PM

My DH makes baked beans with eggs... now saying it like that sounds like any breaky you might enjoy BUT!!! He puts the baked beans in the fry pan and then when they are warm he will crack 2 eggs into them and stir.....uuuuggghhh!!!! It looks like vomit- sorry to anyone who may eat this, but OMG the first time he did it I really nearly did vomit....

**christy** · September 24th, 2007, 09:04 PM

ewwwww.... Kellie!!!

In Holland they have sprinkles on bread like Hagel and you can get chocolate ones or coloured and they taste a little different, but I had a Dutch housemate in Uni & now married to a dutch man I know they are well loved. So like fairy bread but yummier... and flat.

**Floweryfields** · September 23rd, 2009, 05:58 PM

My work collegue was telling us her fav brekky... pancakes, with crunchy bacon, and peanut butter in between, and a fried egg runny yolk on top AND maple syrup all over!!!

Some of us turned green......not to mention the calories in that one!

One of my favourites, which will turn stomaches perhaps is plain salted potato chips with plain dairy milk chocolate -YUM!

**Rooey5** · September 23rd, 2009, 06:11 PM

Ugh, I don't mind Canadian pancakes, but peanut butter?!

**Nadine216** · September 23rd, 2009, 06:52 PM

Smooth Apricot Jam ... on ALL sandwitches

DH loves this
Eggmayo and Jam, Avo with bacon AND jam, Vegimite AND JAM!!!

**Tinks** · September 23rd, 2009, 06:59 PM

One of my favourites, which will turn stomaches perhaps is plain salted potato chips with plain dairy milk chocolate -YUM!

I love that too! I thought I was the only one. Hubba Bubba and chips is great as well but I haven't had that since I was a kid.

**STARRYSKY** · September 23rd, 2009, 07:33 PM

sorry, avo, bacon and jam is actually quite nice!!

when I worked in a cafe we used to get this guy who would have avo, bacon and vegemite!

**Floweryfields** · September 23rd, 2009, 09:04 PM

One of the kids at work has ham and strawberry jam - I guess it would be kinda like ham and chutney.

**Rouge** · September 24th, 2007, 09:09 PM

Oh but Christy thats DIFFERENT... Hagelslag is DIFFERENT :P I mean the coloured ones, and I must point out that we do have flat sprinkle sandwiches when I'm doing a theme which is a specific colour, but I do prefer balls to flat sprinkles with multicoloured fairy bread if I can... I know anal.

And Kellie ewwwwwwwwww *barf*