thread: Dinner to die for on the table in 20 mins or less... pork chops with yummines

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  1. #1
    BellyBelly Member

    Feb 2007
    1,029

    I don't have any apple cider, could i use stock to deglaze the pan?

  2. #2
    Administrator
    Add Rouge on Facebook

    Jun 2003
    Ubiquity
    9,922

    I would use white wine if you didn't have cider, you could use stock but it won't be as flavoursome.

  3. #3
    BellyBelly Member

    Feb 2007
    1,029

    Thanks Cai.

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