thread: Home cured olives.

Hybrid View

Previous Post Previous Post   Next Post Next Post
  1. #1
    Registered User

    Dec 2007
    Hork-Bajir Valley
    5,722

    my dad is in the process of his first batch. should be ready for me to try when I see him on tge weekend =)
    what I want to know is who sussed out the process to make them eatable? I tasted the tiniest but of one not cured and omg was bitter!!

  2. #2

    Mar 2004
    Sparta
    12,662

    It must have been an accident.
    We had some little green ones that looked like grapes - you shoulda seen the face on the boys when they bit into them lol.