Oh, see how long it took me to post....there wasn't any when i started typing that!!...mind you my keyboard ran out of batteries and i had to steal them from the tv remote coz i couldn't find any....hehehe...

Shell, my mum too, does a roast every Sunday night, and my brothers and I (including my DH and SIL and their bub) would be there every Sunday, without fail. But unfortunately DH and i have moved now, so we're too far away, but i still like to do a mini roast with veg for me and DH on a Sunday night....

Roast pork is my fav too...i sometimes buy the 'pork crackling' that's on it's own in the meat cabinet if there are a few of us coz i LOVE my pork crackle....lol...but i love lamb too, and then beef...DH loves turkey, but for some reason, i'm not a fan of roast chicken...i LOVE chicken, i guess i just prefer it other ways...i'll eat it if it's served, but have never made one....

I love de-boning my leg of lamb, rubbing the insides with olive oil, freshly picked rosemary and crushed garlic and salt, then tieing it up before cooking....so delish, and so easy to carve...