So I decided to give the posh push through a seive mash potato method that they did on masterchef last night a go....
It is AMAZING!
I don't have a potato ricer (who does) so I jusst boiled them and then pushed them through my stainless steel mesh strainer and then did the stove top beat thing adding skim milk and light butter salt and pepper and it is sooo smooth and yummy! Imagine how delicious it would be if you added the cream and real butter?
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