Hi Sterla

I don't have a set recipe for mine, but I usually mix up a big bowl that is 2/3 cream and 1/3 milk, with some nutmeg in it. Spread a layer of potato, sprinkle some bacon pieces, then cover with the cream/milk. Keep going until your dish is full (but not too full or the liquid spills over while baking), then sprinkle with a little more nutmeg and cheese. Hope that helps, some may have yummier ones than mine though