thread: what to do with home grown tomatoes ?

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  1. December 26th, 2010, 08:41 PM #1
    Boo Boo
    Registered User


    Feb 2006
    Mornington Peninsula, Vic
    1,624

    you could roast them in the oven with asparagus, peppers, mushrooms with olive oil, herb salt and basil....
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  2. December 26th, 2010, 08:53 PM #2
    Nettie
    Registered User


    Nov 2007
    Murray Bridge, SA
    1,600

    My cherry tomato bushes are thriving at the moment and if I didn't eat all the ripened ones as they got red, I might be able to make something too!

    But my romas are just coming ripe, so I'll sub for ideas!
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