thread: What's for Dinner #4

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  1. #1
    barney Guest

    chicken snitzels with creamy garlic and prawn sauce on top,broccoli,cauliflower and mash potato and pumkin

  2. #2
    Registered User

    Jul 2007
    melb
    8,498

    Grrrr change of plan! Now lemon chicken as Aroborro packet was open and not in a container and had bugs grrrrrrrrrrrrr

  3. #3
    BellyBelly Life Subscriber

    Feb 2006
    South Eastern Suburbs, Vic
    6,054

    I think maybe mash with frozen vegies and a small tin of tuna mixed in for the boys. I suppose I could pretty it up with grilled cheese on top.

    And I think pumpkin soup (cooked over the warm stove with a glass of something while the DH wrangles the kids) for the adults.

    So there you have it - Nelle: helping unprepared and non-fancy cooks feel reassured since 08 (or whenever I first posted in here).

  4. #4
    Registered User

    Jan 2010
    Shoe Heaven
    4,839

    Lamb chops with risotto with bacon, silverbeet, carrots.

    Glass of Moscato.

    Custard for desert.

  5. #5
    Registered User

    Jul 2009
    2,109

    I did vegetarian burrito's - beans, carrot, red onion, lemon and lime juice with avocado, greek yoghurt and wombok wrapped.