Here it is:

Easy Freezy Basic Vanilla Bikkies

150g softened butter
3/4C Caster Sugar
1/2tsp Vanilla extract
1 egg lightly beaten
2C Plain Flour

(I usually put mini M&M's into this mix as well.)

Preheat oven to 180

Using electric mixer, beat butter, sugar and vanilla until light and fluffy. Add egg and beat until combined. Sift flour over mixture, stir to combine. Place dough on lightly floured surgace and roll into 2 15cm long logs. Wrap each in plastic wrap, twist end to seal. Freeze for 2 hrs or until firm.

Remove from freezer and slice into 1cm thick rounds. Place on baking tray 3cm apart. Bake for 16-18 mins.


Triple Choc Variation:

Add1/4C cocoa powder sifted, 1/4C dark choc chips and 1/4C white choc chips after adding flour in original recipe. Then prepare and bake as original recipe.

White Choc Macadamia Variation:

Add 1/2C finely chopped macadamias and 1/2C white choc chips with flour then prepare and bake as original recipe.