Choc Chip Granola Biscuits

Serves: 20

1/4 cup almond flour
1/2 cup plus 2 tablespoons coconut flour
1/4 teaspoon salt
1/4 teaspoon bicarb soda
1 teaspoon cinnamon
1/2 cup coconut oil (or butter) melted
1/4 cup erythritol (or alternative sweetener)
2 eggs
40gms 85% chocolate (chopped)
3/4 cup Grain Free Granola ( use chopped mixed nuts/seeds as alternative)
1 teaspoon vanilla
1/2 cup water

Mix dry ingredients. Add eggs, melted oil/butter, and water. Mix well until dough-like.

Roll into small balls. Place on greased baking paper. Flatten with fork.

Bake on 180c for 15-20 minutes.

Batch: 53 gms carbs, 176 gms fat, 44 gms protein, 32.5 gms fibre, 1975 calories.

Approximately 1 net carb per biscuit.