thread: HELP-individual cheese cakes

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  1. #1
    Enchanted Guest

    Hoody,

    Can you please give me the recipe for yours?

    I just went and bought everything... now I need to know how to make it

  2. #2
    Registered User

    Jun 2007
    Perth
    809

    Oshani
    I put the biscuits into the patty pans or muffin tin etc and put into a warm oven for a couple of minutes (they go soft not too long or they will burn) When soft just push in the centre of them to make them concave so you can put the filling in. Mix the standard size tub of phili and standard size can of condensed milk together well and then add lemon juice to taste. (makes quite a bit so you can always just do 1/2 and 1/2 if you want) When the biscuit bases have cooled spoon the desired amount of filling in and you can top with grated chocolate if you want (more for presentation than anything) and refridgerate til set. Super easy and very yummy. Will keep for a couple of days in fridge if they last long enough.

  3. #3
    BellyBelly Life Subscriber

    Jul 2008
    Eastern Surburbs, Melbourne
    1,841

    I am going to try your recipe, sounds so easy and yummy. Thanks for something quick & easy. How long do they take to set?