Pancakes, Pikelets and Scones

[Danni]

Cailin or someone else have one??

Would love to make them with a nice and easy recipe

[Trish]

Can't find one for piklets as such Danni.

But did find some for zucchini pancakes

3 eggs
2 zucchini, grated
1/2 c. whole wheat flour or stoneground cornmeal
Add more flour or a little milk to make pancake consistency


Stir the eggs into the grated zucchini, then mix in the flour until all the lumps are gone. Fry the batter like pancakes with a bit of butter to keep it from sticking. Delicious topped with grated cheese.
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ZUCCHINI PANCAKES

4 c. shredded unpared zucchini
3/4 c. packaged pancake flour
1/2 c. Gruyere cheese
1/2 c. milk
1 egg, lightly beaten
1/2 c. chopped onion

Place shredded zucchini in sieve to drain off excess liquid. In medium bowl, combine pancake flour, cheese, milk and egg; mix just until all ingredients are well moistened. Stir in zucchini and onion. Drop mixture by heaping tablespoonfuls onto lightly greased griddle or skillet; cook over low heat until pancakes are browned and bubbles appear on surface. Turn, brown other side. Serves 4.

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INGREDIENTS

• 4 eggs
• 2 cups grated zucchini
• 3/4 cup all-purpose flour
• 1/2 teaspoon white sugar
• 1/2 teaspoon salt
• 3 tablespoons olive oil
• 4 teaspoons baking powder
• 1/4 cup butter, melted

DIRECTIONS

1. Preheat grill to 425 to 450 degrees F (220 to 225 degrees C).
2. In a large mixing bowl, beat eggs, add shredded zucchini and mix well using a fork. Add flour, sugar, salt and vegetable oil and stir to blend well. Finally, add baking powder and mix well using a large spoon. The batter's consistency should be like heavy whipping cream.
3. Spoon batter on hot grill (about 2 tablespoons) for each pancake. Cook until there are no longer bubbles forming in the pancake about 2 minutes; turn over and cook for 2 minutes longer. Rub pancakes with melted butter and serve immediately.

Hope one of them is good enough for you.