1. How long have you had your TMX?
2 1/2 months

2. How often do you use it?
Everyday - At least twice, sometimes more.

3. What did you make with it in the last 48 hours?
Guacamole, Cob Loaf and Dip, Banana Bread, Rice, Fried Rice, Steamed Marinated Chicken and Vegies

4. What's your favorite three things to make with it?
Guacamole, Beef Strog and Mashed Potato

My DP was the exact same - as was I. I mean $1900 is a LOT of money for a kitchen appliance. But after we house sat for a friend for 3 weeks, who owned a thermy, we were both sold.

Seriously, it's the best money we've ever spent and there's no looking back!