I'm making an anzac slice today. I'm cheating a lot and using my TMX. I made the banana custard last night, I blitzed a banana with a little sugar, then added that to my custard ingredients. Freezing them in snack containers that fit with the lunch box. I make a scroll recipe where I put ham and cheese slices with mayo and either some spring onions, grated carrot etc. Then roll cut and bake.

Tonight I'll make some hommus to go in little containers again with crackers and vegies. I'll be freezing the hommus in small batches so it doesn't go off. I freeze the custard too. Heck I freeze everything. Hoping to make some corn dog muffins, and arancini balls as well.

What recipes do you want N2L.