Dip!

[AliBaby]

French onion - continental packet of french onion soup mix and light sour cream mixed together (easy, yum and always a winner)

[Jakabella]

I make corn relish dip! Its delish! All you do is buy a jar of corn relish ( I buy the rosela one) and then mix it with a tub of philly cheese and presto! Its SO yummy.. Infact Im going to make one today too!! MMMM

OH OH

I just remebred my famous mexican dip..

2 avacoados mashed and spread in the bottom of a dish
Tomarto salsa spread over the top of the avo
1 large tub of sour cream mixed with a packet of barrito or tacco seasoning spread over the salsa
sprinkle with tasty cheese and chopped spring onions... MMMMM

HTH

Kate

[Heaven]

Oh yeah I love corn relish dip! I make it with sour cream though?

[Jakabella]

Iguess you could? I make it with philly its thicker and creamy..

[luna moth]

Philly (or tofutti Better than Cream Cheese if you want to go dairy free) with mango chutney on top, sprinkle with chopped coriander.

Beetroot Dip - 1 x can beetroot, 1 x carton sour cream, 1 x clove garlic. Put in blender. Blend. Serve.
Spinach Dip - 1/2 cup thawed frozen spinach, 1/2 cup natural yoghurt, 1 clove garlic, 1/4 cup toasted pine nuts. Blend.

Heaps more posted in other dip threads...

[Muppity]

French onion - continental packet of french onion soup mix and light sour cream mixed together (easy, yum and always a winner)

Ohh yeah - an oldie but a goodie - now I feel like it right now!

Pretty much any packet soup will work the same way - the tomato ones are usually really good too.

[AliB]

DP's Beetroot hommous

Small tin of drained beetroot slices,
1 standard size tin of chickpeas,
1/3 cup tahini,
couple of cloves crushed garlic,
salt,
loads of olive oil,
some good squeezes of fresh lemon,
half tsp cumin powder if you have it.

Blitz in blender, salt (be generous) and lemon to taste.

The raw garlic mellows yet strengthens once it sits for a while.